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Choco Ovo

Regular price € 15,90
Taxes included.

Free shipping on orders over € 100.00


Made with semolina and cocoa, Choco Ovo is a pasta shape ideal for sweet recipes but surprisingly versatile in savory preparations as well. Inspired by the tradition of chocolate Easter eggs, it is designed to be filled and served upside down, adding a scenic touch to your finger foods.

Italy: € 5.90 / 4-5 working days

Foreign country: € 19.00 / 8-10 working days



Artisia by Barilla

Cook this pasta shape for 12 in boiling salted water

Drain using a skimmer, ensuring to remove cooking water from inside the shapes (place them upside down on a clean kitchen towel).

Product information

Denomination

Durum wheat semolina pasta with cocoa, 3D-extruded.

Ingredients

Durum wheat semolina, cocoa powder (8%), water. May contain traces of soy, mustard, and molluscs.

Weight and size

Single unit: 4,3 g– 2,5x2,5x4 cm; Tray 12 units: 52 g

Nutritional values (Average values per 100g)

Energy 1493 kJ - 352 kcal

Fat 1,5 g

Of which saturated fatty acids 0,3 g

Carbohydrates 68,7 g

Of which sugars 3,0 g

Fiber 4,0 g

Protein 14 g

Salt 0,021 g

Usage and storage

Consume after cooking

Cook the product in boiling salted water for about 12 minutes, preferably a few units at a time. Drain very carefully, preferably using a skimmer, and make sure that no water remains trapped in pasta. 

Store in a dry place away from heat sources.

Manufacturer

Country of wheat cultivation

Italy

Country of milling

Italy

Manufacturer

Produced by Barilla G. e R. Fratelli – Società per Azioni in the factory located in via Mantova 166, 43122, Parma (Italia), for 3d Food srl, via Madre Teresa di Calcutta 3/A, 43121, Parma (Italy).