Cook this pasta shape for 14 minutes in boiling salted water
Drain using a skimmer, ensuring to remove cooking water from inside the shapes (place them upside down on a clean kitchen towel).
Product information
Denominazione Durum wheat semolina pasta with safflower and lemon concentrates, spirulina concentrate, 3D extruded.
Peso e dimensioni Single piece: 2,6g CAP e 4,2g STEM – 2.6x2.6x3.2 cm CAP e 3.3x3.3x2 cm STEM; 6+6 piece tray: 41g.
Nutrition information
(per 100g)
Energia 1493 kJ - 352 kcal
Grassi 1.5 g
Di cui acidi grassi saturi 0.3 g
Carboidrati 68.7 g
Di cui zuccheri 3.0 g
Fibre 4.0 g
Proteine 14 g
Sale 0.021 g
Usage and storage
Manufacturer
Paese di coltivazione grano Italy
Paese di molitura Italy